When all air must be removed from the packaging, Vac-Pack is your number one choice. Vac-Pack seals your product in a vacuum bag to preserve freshness and flavor.
Key Features
- Double vacuum chamber increases efficiency: while products are sealed in one chamber, operators load the other, so no time is wasted
- Heavy-duty construction in food-grade T304 stainless steel
- Simple to operate
- Casters allow easy movement
Interested in the Vac-Pack? Our engineers can help you find the right configuration for your product.
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